Monday, January 7, 2013

Buon Appetito!

Tonight, I prepared spaghetti and meatballs for dinner. (This combination is actually Italian-American, as pasta is a first course or primo and meatballs are enjoyed separately as a secondo in Italy.) As you can imagine, I eat pasta all the time, but I hardly ever make meatballs. They were delicious! Squisito! My sister, well known for her's, gave me a small piece of tupperware full of her ingredients while I was at my parents doing laundry this morning. Finishing off my glass of Chianti now...

1 comment:

  1. Recipe?
    Looks great-- or is it your family secret?